Need a healthy, hearty recipe for family dinner tonight? Try this!
Baked Pork Chops
Ingredients
6 lean center-cut pork chops, 1/2″ thick
1 egg white
1 cup evaporated skim milk
3/4 cup cornflake crumbs
1/4 cup fine dry bread crumbs
4 teaspoons paprika
2 teaspoons oregano
3/4 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon black pepper
1/8 teaspoon cayenne pepper
1/8 teaspoon dry mustard
1/2 teaspoon salt
Nonstick spray coating
Nutritional Info
Servings Per Recipe: 6
Amount Per Serving
Calories: 271.6
Total Fat: 12.1 g
Cholesterol: 73.1 mg
Sodium: 359.3 mg
Total Carbs: 11.2 g
Dietary Fiber: 0.3 g
Protein: 28.1 g
Directions
1. Trim all fat from chops.
2. Beat egg white with evaporated skim milk. Place chops in milk mixture and let stand for 5 minutes, turning chops once.
3. Meanwhile, mix together cornflake crumbs, bread crumbs, spices, and salt.
4. Spray a 9xl3-inch baking pan with nonstick spray coating.
5. Remove chops from milk mixture. Coat thoroughly with crumb mixture.
6. Place chops in pan and bake in 375º F oven for 20 minutes. Turn chops and bake 15 minutes longer or until no pink remains.
Recipe from sparkpeople.com.
Did you try this? Let us know how it went in the comments below!
Posted by DavidBuzo 















